It’s generically a mutton without bone, are the meat of domestic sheep. It is commonly included as a meat consumed in Mediterranean diets. It’s most often eaten unprocessed, but cured (smoked and salted) mutton is also common in some parts of the world.
| Weight | N/A |
|---|---|
| Size | 500Gram, 1Kg |
Price range: $15.80 through $31.50
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