Asam Keping / Dried Tamarind Sliced are sliced and dried fruit used as a cooking condiment in Malaysian cuisine. It comes from a large tree that produced Buah Gelugor (Gelugor Fruit) that is native of peninsular Malaysia. Used to lend a sour taste in curries and sambal. It’s used in cooking, not for eating raw.
Weight | 0.05 kg |
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$1.20
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